With over 20 years experience, John is Butchery Manager at Ludlow Food Centre and has been part of the winning formula since it opened in 2007. Join us in the Talks & Tastings stage on Saturday 9th September to hear John talk about butchery.
With more than 20 years’ experience in making artisan cheeses, Ludlow Food Centre’s Dairy Manager, Dudley Martin, is a fountain of knowledge. He will be doing his Talk and Tasting on Friday 8th September.
In the world of farm shops Ludlow Food Centre is still unique, producing on site over 50% of what they sell in time honoured traditional ways. They are working even closer with us this year to bring the very best to the Ludlow Spring and Food Festival.
With more than 20 years’ experience in making artisan cheeses, Ludlow Food Centre’s Dairy Manager, Dudley Martin, is a fountain of knowledge. Find out more about Dudley in today's blog.
It’s a busy time of year for Ludlow Food Centre – as well as thinking ahead to the treats that Christmas will bring us, even the most seasoned of foodies are excited by the prospect of autumn’s tantalising offerings, and the celebrations of great food that lie ahead.
With barbecue season in full swing, we speak to Ludlow Food Centre's Butchery Manager, John Brereton, about how he and his team are gearing up for summer...